| 释义 |
omelette/ˈɒmlət ||; ˈɑmlɪt/(also omelet) noun [c] a dish made of eggs that have been mixed together very fast (beaten) and fried 煎蛋饼，鸡蛋卷，煎蛋（用打匀的鸡蛋制成） ☞picture on page c4 见c4页插图 ome·lette /bre 【英】 , omelet ame 【美】 /`ɑmlɪt; ˈɒmlɪt//n [c]eggs beaten together and cooked, often with other foods added 煎蛋（卷），奄列:◇a cheese omelette 乳酪煎蛋卷 |