释义 |
olive/ˈɒlɪv ||; ˈɑlɪv/noun1. [c] a small green or black fruit with a bitter taste, used for food and oil 橄榄: ◇fry the onions in a little olive oil. 把洋葱放在少许橄榄油里煎一煎。 ☞look at virgin olive oil. 参看virgin olive oil。 ☞picture on page c3 见c3页插图 2. (also ˌolive ˈgreen) [u]: , adj (of) a colour between yellow and green 橄榄色(的) ol·ive /`ɑlɪv; ˈɒlɪv/n 1. [c] a small black or green fruit, eaten as a vegetable or used for making oil 橄榄 2. [u] also 又作 olive green a pale green colour 橄榄绿 oliveadj |