释义 |
watercress/ˈwɔ:təkres ||; ˈwɔtɚˌkrɛs/noun [u] a type of plant with small round green leaves which have a strong taste and are often eaten in salads 水田芥 wa·ter·cress /`wɔtəˏkrɛs; ˈwɔːtəkres/n [c]a small plant with strong-tasting green leaves, used in salads 水田芥[小型绿叶植物,味辛辣,做沙拉用] |