| 单词 | emulsifier |
| 释义 | emulsifier/ɪˈmʌlsɪfaɪə(r) ||; ɪˈmʌlsəˌfaɪɚ/noun [c] a substance that is added to mixtures of food to make the different liquids or substances in them combine to form a smooth mixture 乳化剂 |
| 随便看 |
|
英汉双解词典收录171353条英汉汉英双解翻译词条，基本涵盖了全部常用单词的读音、翻译及用法，是英语学习的有利工具。