| 释义 |
whisk¹ /hwɪsk; wɪsk/v [t] 1. to move eggs, cream etc round very quickly using a fork or a special kitchen tool, so that air is mixed in 搅打［蛋、奶油等］:◇whisk the yolks in a bowl. 把碗里的蛋黄搅打一下。 2. to quickly take someone or something somewhere 把［人或物］迅速送至［某地］:◇the band was whisked off to their hotel in a big limousine. 乐队被豪华大轿车迅速送到下榻酒店。 |